Katarzyna Samborska

Affiliations

• Department of Food Engineering and Process Management, Faculty of Food Science, SGGW – Warsaw University of Life Sciences ul. Nowoursynowska 159C, 02-776 Warszawa

Publications

Ord title authors publishing

1. Properties of powders received by spray-drying model solutions of glucose, fructose and their mixtures Aleksandra Jedlińska, Katarzyna Samborska, Dorota Witrowa-Rajchert:  Acta Agrophysica [Acta Agroph.] 2012, 19, 2, 303-317
2. Properties of powders received by spray drying and freeze drying of solutions of honey Aleksandra Jedlińska, Katarzyna Samborska, Dorota Witrowa-Rajchert:  Acta Agrophysica [Acta Agroph.] 2012, 19, 3, 563-574