Ewa Cieślik

Affiliations

• Department of Nutrition Technology and Consumption, Faculty of Food Technology, University of Agriculture in Krakow ul. Balicka 122, 30-149 Kraków

Publications

Ord title authors publishing

1. The influence of different levels of agricultural technology on the content of dietary fibre and β-glucans in grain of some spring barley varieties Ewa Cieślik, Elżbieta Pisulewska, Agnieszka Kidacka, Robert Witkowicz:  Acta Agrophysica [Acta Agroph.] 2014, 21, 1, 17-26