-
Stability of reconstituted emulsions with an addition of OSA starch
PDF 234.06 KB Pages: 463-473 Authors: Jan Cenkier, Ewa Domian -
Influence of vacuum – drying parameters on sorption properties of dried strawberries
PDF 155.52 KB Pages: 477-486 Authors: Agnieszka Ciurzyńska, Dariusz Piotrowski, Monika Janowicz, Iwona Sitkiewicz, Andrzej Lenart -
Theoretical foundations of compaction and compression of granular materials of vegetable origin with properties of plasticity
PDF 175.35 KB Pages: 487-500 Authors: Jarosław Czaban, Zbigniew Kamiński -
Frequency of occurrence and depth of snow cover in Poland
PDF 399.37 KB Pages: 501-514 Authors: Małgorzata Czarnecka -
Methodological aspects of measuring the aerodynamic properties of particles of plant materials
PDF 213.22 KB Pages: 515-525 Authors: Jarosław Frączek, Tomasz Reguła -
Content of selected macro and microelements in composted biodegradable municipal wastes
PDF 141.69 KB Pages: 527-538 Authors: Krzysztof Gondek, Michał Kopeć -
Density of silage stored in horizontal silos
PDF 358.62 KB Pages: 539-549 Authors: Edward Hutnik, Sylwester Kobielak -
Influence of methods of Taraxacum officinale control on the fodder value of meadow sward
PDF 154.01 KB Pages: 551-562 Authors: Jolanta Jankowska -
Properties of powders received by spray drying and freeze drying of solutions of honey
PDF 730.85 KB Pages: 563-574 Authors: Aleksandra Jedlińska, Katarzyna Samborska, Dorota Witrowa-Rajchert -
Effect of temperature on water sorption properties of dried apples
PDF 326.5 KB Pages: 575-586 Authors: Katarzyna Kędzierska, Zbigniew Pałacha