Publications in year 2016
Vol. 30, Issue 1
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Impact of temperature on the biological properties of soil
PDF Pages: 1-8 DOI: doi: 10.1515/intag-2015-0070 Authors: A. Borowik, J. Wyszkowska -
Effect of the aerated structure on selected properties of freeze-dried
hydrocolloid gels
PDF Pages: 9-17 DOI: 10.1515/intag-2015-0067 Authors: A. Ciurzyńska, A. Lenart -
Estimation of the density of the clay-organic complex in soil
PDF Pages: 19-23 DOI: doi: 10.1515/intag-2015-0075 Authors: E. Czyż, A. Dexter -
Simulation of CO2 enrichment and climate change impacts on soybean production
PDF Pages: 25-37 DOI: doi: 10.1515/intag-2015-0069 Authors: T. Fu, B. Ha, J. Ko -
Degradation of tocopherols during rapeseed storage in simulated conditions of industrial silos
PDF Pages: 39-45 DOI: 10.1515/intag-2015-0078 Authors: M. Gawrysiak-Witulska, A. Siger, R. Rusinek -
Irrigation and fertigation scheduling under drip irrigation for maize crop
in sandy soil
PDF Pages: 47-55 DOI: doi: 10.1515/intag-2015-0071 Authors: M. Ibrahim, A. El-Baroudy, A. Taha -
Statistical modelling of agrometeorological time series by exponential smoothing
PDF Pages: 57-65 DOI: 10.1515/intag-2015-0076 Authors: M. Murat, I. Malinowska, H. Hoffmann, P. Baranowski -
Characterising root density of peach trees in a semi-arid Chernozem
to increase plant density
PDF Pages: 67-74 DOI: doi: 10.1515/intag-2015-0079 Authors: C. Paltineanu, L. Septar, C. Gavat, E. Chitu, A. Oprita, C. Moale, I. Calciu, O. Vizitiu, G. Lamureanu -
Expansion in chickpea (Cicer arietinum L.) seed during soaking and cooking
PDF Pages: 75-81 DOI: doi: 10.1515/intag-2015-0074 Authors: S. Sayar, M. Turhan, H. Köksel -
Influence of the crystalline structure of cellulose on the production of ethanol from lignocellulose biomass
PDF Pages: 83-88 DOI: doi: 10.1515/intag-2015-0072 Authors: M. Smuga-Kogut, K. Zgórska, D. Szymanowska-Powałowska